Charcoal Grilled Steaks & Seafood | Weekend Getaways From Chicago | Oregon, IL Private Party Room

APPETIZERS

Greek Meatballs Appetizer

8.95 Grecian Cocktail Meatballs

With feta cheese, Kalamata olives & pita bread


8.95 Shrimp Cocktail

Six fellas ice cold


Saganaki 01

8.95 Flaming Saganaki OPA!

Fresh Parmesan cheese flamed at your table with Greek brandy


8.95 Fried Alligator Tail

Gator nuggets served with light garlic and olive oil


8.95 Scallops Rumaki

Bacon wrapped scallops with our own special blend of spices


8.95 Escargot

Served in a garlic, bleu cheese, butter sauce


8.95 Calamari

Lightly breaded and served with homemade cocktail sauce



FROM THE CHARCOAL PIT

Ribeye and Baked Potato

26.95 16oz Black Angus Ribeye Steak

Excellent marbling


Prime Rib 01

25.95 16oz Prime Rib Roast

Slowly cooked black angus, full of juice and flavor, served with au jus


26.95 10oz Filet Mignon

The tenderness will impress you


New York 01

25.95 20oz Black Angus Bone-In New York Strip Steak

The king of steaks. Done to your liking


Sirloin 02

31.95 Big Chief 36oz Center Cut Top Sirloin Steak

Lean top sirloin charbroiled to perfection. Can you handle it? It would be fun trying!


Porterhouse

25.95 20oz Porterhouse Steak

Thick, juicy steak for those that like size and quality


Shish-Kabob

18.95 Beef Shish Kabob

Two kabobs served with tomatoes, green peppers and sautéed onions


15.95 Boneless Chicken Breast

Tender chicken breast broiled to perfection


Pork Chops Bacon Wrapped 01

16.95 Twin Pork Chops

Two center-cut boneless chops wrapped in bacon, done Grecian style


19.95 Chop Combo

Two lamb chops and one pork chop, charbroiled Grecian style


24.95 Center Cut Lamb Chops

Four center-cut fresh chops charbroiled Grecian style, served with mint jelly


15.95 Gyro Platter

Gyro slices on pita bread with feta cheese, kalamata olives, tomatoes and tzaziki sauce


18.95 16oz Top Sirloin

A lean, juicy cut of steak


23.95 Chef’s Trio

1 Beef Kabob, 1 Lamb Chop, 1 Pork Chop. The best of all worlds


15.95 Chopped Steak

In house ground beef, done to perfection, topped with sautéed onions



SIDE ORDERS

4.95 3 Shrimp Scampi

Sautéed in a scampi sauce


3.95 Broccoli Florets

Sautéed in extra virgin oil and light garlic


5.95 Small Grecian Salad

Crisp, chilled romaine lettuce with tomatoes, Greek olives, imported Feta cheese, anchovies and Grecian dressing


2.95 Sweet Baked Potato

Served with brown sugar butter sauce


3.95 Tiffany’s Loaded Baked Potato

With chives, bacon bits & cheese blend *For Vegetarian, ask to hold the bacon bits.


2.95 Sauteed Button Mushrooms & Onions


6.95 1 Lamb Chop


4.95 Mac ‘n Cheese

Our homemade cavatappi pasta with a creamy cheddar and Monterey jack sauce



SALADS

8.95 Unlimited Salad Bar

Served with rice or baked potato. Add Loaded Baked Potato: $3.95


10.95 Large Original Grecian Salad

Crisp, chilled romaine lettuce with tomatoes, Greek olives, imported Feta cheese, anchovies and Grecian dressing. Served with your choice of rice or baked potato. Add grilled or blackened chicken breast: $5.95



SEAFOOD

Different kinds of fish, flown in fresh every week!

Lobster 04

Market Price Lobster Tail

Choice of 8oz or 1lb Dinner. Done to perfection


18.95 Red Snapper Filet

Sautéed in light garlic and olive oil


Scallops 01

19.95 Scallops Rumaki

Bacon wrapped scallops sautéed in our own special blend of spices


18.95 Salmon Filet

Done to perfection and served with light garlic and olive oil


$17.95 Deep Fried Shrimp

Hand breaded and cooked golden brown to perfection


17.95 Shrimp Scampi

Six jumbo shrimp sautéed in our secret recipe scampi sauce


Market Price Alaskan King Crab Legs (1lb)



FOR THE LIGHT EATER

8.95 Share Any Entrée

Share any entrée and get salad bar, baked potato or rice for both of you



FOR OUR LITTLE FRIENDS (under 10)

Served with salad bar and applesauce

7.95 One Half Beef Kabob

Tender and juicy


7.95 Tender Chicken Strips


7.95 Hamburger or Cheeseburger

Fresh in house ground beef patty


7.95 Grilled Cheese

With creamy cheddar cheese


7.95 Mac ‘N’ Cheese

Cavatappi pasta with a creamy cheddar and Monterey jack sauce



GLUTEN FREE

Gluten Free

The Blackhawk Steak Pit is a great choice for gluten free dining in Oregon, IL. We will do whatever possible to meet your needs for a gluten free meal. Many of our normal menu items are appropriate for a gluten free diet or can be slightly modified as needed. We also offer a Gluten Free Beer and Gluten Free Dessert.



STEAK TOPPINGS

3.95 Feta & Kalamata Olives


2.95 Melted Bleu Cheese Crumbles


Complimentary Fresh Garlic & Olive Oil