Charcoal Grilled Steaks & Seafood | Weekend Getaways From Chicago | Oregon, IL Private Party Room

APPETIZERS

10.95 Grecian Cocktail Meatballs

With feta cheese, Kalamata olives & pita bread


12.95 Shrimp Cocktail

Six fellas ice cold


11.95 Flaming Saganaki OPA!

Fresh Parmesan cheese flamed at your table with Greek brandy


11.95 Fried Alligator Tail

Gator nuggets served with light garlic and olive oil


13.95 Scallops Rumaki

Bacon wrapped scallops with our own special blend of spices


12.95 Escargot

Served in a garlic, bleu cheese, butter sauce


10.95 Calamari

Lightly breaded and served with homemade cocktail sauce



FROM THE CHARCOAL PIT

Served with salad bar and choice of baked potato or wild rice. STEAK TEMPERATURES RARE: Cold, Red Center MEDIUM RARE: Warm, Red Center MEDIUM: Hot, Reddish-Pink Center MEDIUM WELL: Slightly Pink Center WELL DONE: No Pink

31.95 16oz Black Angus Ribeye Steak

Excellent marbling


31.95 16oz Black Angus Prime Rib Roast

Slowly cooked, full of juice and flavor, served with au jus Available on Fridays and Saturdays


32.95 10oz Filet Mignon

Bacon wrapped, the tenderness will impress you


29.95 20oz Black Angus Bone-In New York Strip Steak

The king of steaks. Done to your liking


34.95 Big Chief 36oz Center Cut Top Sirloin Steak

Lean top sirloin charbroiled to perfection. Can you handle it? It would be fun trying!


31.95 20oz Porterhouse Steak

Thick, juicy steak for those that like size and quality


21.95 Beef Shish Kabob

Two kabobs served with tomatoes, green peppers and sautéed onions and mushrooms


18.95 Boneless Chicken Breast

Tender chicken breast grilled to perfection


19.95 Twin Pork Chops

Two center-cut boneless chops wrapped in bacon


18.95 16oz Blackhawk Burger

Served on a pretzel bun with French fries.


28.95 Center Cut Lamb Chops

Four center-cut fresh chops charbroiled Grecian style


17.95 Gyro Platter

Gyro slices on pita bread with feta cheese, kalamata olives, onions and tzaziki sauce


22.95 16oz Top Sirloin

A lean, juicy cut of steak


27.95 Chef’s Trio

1 Beef Kabob, 1 Lamb Chop, 1 Pork Chop. The best of all worlds


19.95 Chopped Steak

In house ground beef, done to perfection, topped with sautéed onions



SIDE ORDERS

6.95 3 Shrimp Scampi

Sautéed in a scampi sauce


3.95 Broccoli Florets

Sautéed in extra virgin olive oil and light garlic


8.95 Small Grecian Salad

Crisp, chilled romaine lettuce with tomatoes, Greek olives, imported Feta cheese, anchovies and Grecian dressing


3.95 Sweet Potato

Served with a brown sugar butter sauce


4.95 Tiffany’s Loaded Baked Potato

With chives, bacon bits, sour cream, butter & cheese blend


3.95 Sauteed Onions & Button Mushrooms


7.95 1 Lamb Chop


4.95 Mac ‘n Cheese

Our homemade creamy cheddar and Monterey jack sauce baked over fresh pasta


2.95 Wild Rice or Baked Potato



SALADS

9.95 Unlimited Salad Bar

Served with wild rice or baked potato. Add Loaded Baked Potato: $4.95


13.95 Large Original Grecian Salad

Crisp, chilled romaine lettuce with tomatoes, Greek olives, imported Feta cheese, anchovies and Grecian dressing. Served with your choice of wild rice or baked potato. Add grilled or blackened chicken breast: $7.95



SEAFOOD

Served with salad bar, vegetables and your choice of baked potato or wild rice. Ask about our Surf and Turf options.

Market Price Lobster Tail

Choice of 8oz or 1lb Dinner. Done to perfection


24.95 Scallops Rumaki

Bacon wrapped scallops prepared in our own special blend of spices.


21.95 Salmon Filet

Done to perfection and served with light garlic and olive oil


22.95 Deep Fried Shrimp

Hand breaded and cooked golden brown to perfection


21.95 Shrimp Scampi

Six jumbo shrimp sautéed in our secret recipe scampi sauce


Market Price Alaskan King Crab Legs (1lb)

1 pound serving.


24.95 Red Snapper Filet

Sautéed in light garlic and olive oil.



FOR THE LIGHT EATER

9.95 Share Any Entrée

Share any entrée and get salad bar, baked potato or rice for both of you



FOR OUR LITTLE FRIENDS (under 10)

Served with salad bar and applesauce

8.95 One Half Beef Kabob

Tender and juicy


8.95 Tender Chicken Strips


8.95 Hamburger or Cheeseburger

Fresh in house ground beef patty


8.95 Grilled Cheese

With creamy cheddar cheese


8.95 Mac ‘N’ Cheese

Cavatappi pasta with a creamy cheddar and Monterey jack sauce



GLUTEN FREE

Gluten Free

The Blackhawk Steak Pit is a great choice for gluten free dining in Oregon, IL. We will do whatever possible to meet your needs for a gluten free meal. Many of our normal menu items are appropriate for a gluten free diet or can be slightly modified as needed. We also offer a Gluten Free Beer and Gluten Free Dessert.



STEAK TOPPINGS

2.95 Feta & Kalamata Olives


2.95 Melted Bleu Cheese Sauce


Complimentary Fresh Garlic & Olive Oil